This salad takes next to no time to prepare & is so darn delicious. It is packed with fresh flavors and hearty with the grilled halloumi cheese. Halloumi cheese is popular in Australia but slightly more difficult to find in North America. I have found it at Trader Joe’s & Whole Foods in the summer/fall seasons.
Peach & Halloumi Salad
1 block halloumi cheese, sliced
3-4 cups arugula
1 peach
1/2 cup pomegranate seeds
Balsamic glaze
Salt
In a non stick skillet, pan fry the slices of halloumi until browned on both sides. In a bowl layer the arugula, sliced peaches, grilled halloumi, pomegranate seeds and then drizzle with balsamic glaze and a pinch of salt.
