Anyone else’s toddler able to smash a bottle of ranch a week? No? Just mine? Haha. Instead of him devouring all the processed bottle stuff, I decided to whip up some easy homemade ranch made with greek yogurt instead of the typical sour cream/mayo based ranch. It only takes a few minutes & a few simple ingredients to make as well!
Greek Yogurt Ranch
1 cup plain greek yogurt
2 tsp garlic powder
1 tsp onion powder
1 tsp dried parsley
1 tsp dried chives
1 tsp dried dill
1/2 tsp salt
4 tbsp water (or less for a thicker ranch)
4 tbsp white wine vinegar (can sub lemon juice or plain white vinegar if you don’t have white wine vinegar
1 tsp honey
Mix all ingredients together & enjoy! Store in your fridge for up to a week & serve as a dip, dressing or marinade.
